Why don’t we just deep fry a whole potato and eat it. Its like a giant french fry
Following this blog may be the greatest thing you have ever done
because, frying the whole potato will only get the outside fried, you will still have a soggy potato inside that is probably still cold. its like steak fries…the inside is all soft and moist not fried. the thinner the better.
(Source: ihasnoafroanymore)
